Included Menu (not a list to pick from all included)

Full Open Bar Included

  •  Champagne
  • White and Red Wine
  • Bud Light
  • Michelob Ultra
  • Aristocrat Vodka
  • Aristocrat Gin
  • Aristocrat Rum
  • Giro Tequila
  • Crawford’s Scotch
  • Evan Williams
  • Bols Amaretto
  • Du Bouchett Coffee Liqueur

Non-Alcoholic Drink Package including Coffee

  • Coke products
  • Coffee
  • Tea

DINNER BUFFET

APPETIZERS 

(passed or by request from your server)

Mini Croissants
Served with our homemade chicken salad.

Bacon Wrapped Steak 
Marinated Steak wrapped with bacon then chargrilled to perfection.

Bacon Wrapped Shrimp
Large Shrimp and a sliver of jalapeño for a kick wrapped with bacon.

Almond Duck
Breaded and fried to perfection.

Spinach and Artichoke Bread 
French bread topped with spinach, artichoke bacon, and cheese.

Crab Rangoon Fried
Wonton filled with a creamy crabmeat filling.

Vegetarian Spring Roll
Crunchy and served with a sweet and sour sauce.

 

SOUP AND SALAD

Seafood Gumbo with Rice
The only consistent thing about this classic Louisiana dish is everyone does it a little bit different.  We would love you to ours and let us know what you think.

Caesar Salad
our freshest lettuce with Caesar Dressing

 

ENTRÉES

Cajun Jambalaya
Loaded with chicken and sausage this Louisiana Classic appeals to most guests. Due to the way we make our Jambalaya its very moist and packed with Cajun flavor.

Crawfish and Grits
A twist on the southern favorite, shrimp and grits, we use a Crawfish Julie sauce over southern style grits

Shrimp Roban Pasta
This rich, creamy, sauce is our most popular! Served over  fettuccini with fresh shrimp.

Shrimp and Grits
The new Louisiana classic creamy shrimp sauce over grits (other sauces available).